Dextran sulfate sodium is a chemically modified polysaccharide used in biochemical and diagnostic applications. Produced from dextran obtained by fermentation of Leuconostoc mesenteroides followed by chemical sulfation, it is supplied with product-specific quality specifications. Suitability for pharmaceutical, cosmetic, and cell culture applications depends on the product grade and application-specific validation.
| Appearance: | White to off-white amorphous powder |
|---|---|
| Solubility: | Readily and fully soluble in water |
| Color of solution: | Colorless and clear. |
| Composition: | Sulfated sodium salt of alpha-1,6-glucan branched carbohydrate |
|---|---|
| Purity: | Equal to or greater than 99.0% active ingredient |
| Safety: | Free of detectable bovine-derived proteins or hazardous organic solvent residues |
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