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DENAZYME™ GY2
DENAZYME™ GY2 is a lactase hydrolytic enzyme used as a food additive for lactose-free dairy products to make them taste sweeter. The enzyme can also be used in gluten-free applications.
Chemical Name:
Lactase / beta-galactosidaseApplications & Uses:
Lactose-free dairy products such as: milk, fermentation milk, yogurt, dulce de lecheBenefits:
- Delivers sweetness by hydrolyzing lactose in dairy products
- Gluten-free applicable
Performance Attributes:
- Liquid-type lactase preparation derived from the yeast named the genus Kluyveromyces
- Hydrolytic enzyme of lactose
Approvals & Certifications:
- GRAS
- Kosher
- Halal
Manufacturer:
Nagase Viita Co., Ltd.Physical Properties:
| Appearance: | Liquid Form |
|---|
Packaging Properties:
| Shelf Life: | 24 Months |
|---|---|
| Storage Temperature: | Refrigeration below 10C |
| Net Weight/Package: | 20kg/Plastic Pail |
| Dimensions: | 267*267*395 |
| Gross Weight: | Approximately 21.4kg |
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