Food & Nutrition Products
Providing solutions globally with a diverse portfolio of functional saccharides, enzymes, and nutraceutical ingredients.
Leveraging NAGASE's extensive R&D in enzymes and saccharides alongside advanced manufacturing, we ensure that innovative food solutions move seamlessly from the lab to the global market via our robust international supply channels.
Our unique strength lies in deep technical proficiency in food application development, enabling us to support our customers by solving complex challenges through our versatile portfolio.
Products by Category
Performance Saccharides
Enzymes
Nutraceutical Ingredients
Products by Application
Related Resources
Food & Nutrition
As the demand for food diversifies due to increasing health consciousness and environmental considerations, NAGASE is engaged in the development and manufacturing of unique carbohydrate and enzyme materials, leveraging our global network for a wide range of material procurement. We offer application development and regulatory support to help address our customers' challenges.
Learn More
Discover how NAGASE’s TREHA® unlocks cost savings, improved texture, and enhanced volume in sponge cakes.
Discover how NAGASE’s TREHA® unlocks cost savings, improved texture, and enhanced volume in sponge cakes.
Learn More
Tackling Odor and Flavor Issues in Pea Protein Products
Learn how TREHA® by NAGASE helps pea protein product manufacturers tackle odor and flavor issues while enhancing sensory perception.
Learn More
Improving the Shelf Life of Bakery Products
Find out how our team worked with businesses in the bakery industry to improve shelf life through specialized additives and packaging solutions.
Learn More
Revolutionizing Baking: Leveraging PLA2 for Enhanced Quality, Shelf Life, and Consumer Appeal in Bread and Cake Production
Explore how NAGASE’s phospholipase A₂ (PLA2) enzyme is revolutionizing baking practices, enhancing product quality, shelf life, and consumer appeal for bread and cake producers, from large-scale manufacturers to artisanal shops.
Learn More
Plant-Origin Cheese: TREHA® and PULLULAN - The Dynamic Duo for Unbeatable Cheese Appeal!
Discover how NAGASE’s TREHA® and PULLULAN transform plant-origin cheeses, conquering starch retrogradation and boosting meltability for a cheese that's both delicious and versatile.
Learn MoreWe’re Here to Help
Complete the following fields with your information, as well as a short, detailed description of your request and a NAGASE Specialist will be in touch with you shortly.